Group menu to choose — 35.00 € (Taxes included)

- Jabugo ham, toasted bread with tomato spread and olive oil

- Caramelised duck foie

-Causa limenya

- Marinated salmon with nam jim souce

- Asparagus and razor clams with almond vinaigrette

- Sauteed wild mushrooms with prawns

- Confit duck croquette

- Tagliata beef from girona with black olives butter, parmesan cheese and oregano

or

- Cod fish and confited patatoes wtih “all i oli”

or

- Steak tartar  with shaving foie

chocolate truffle with bitter orange sauce

caramelised pineapple with yogurt ice cream

fritters with crème anglaise

chocolate mousse, olive oil and crumble

“torrada de santa teresa” with cream ice cream